Every year I say it, but every year June sneaks up on me. There are graduations, father's day, and weddings that have been on the calendar for months, but invariably a few extras appear to throw our schedule into a tailspin. End of the year festivities, award banquets, last minute tournaments and extra games that were rescheduled due to weather. June rivals December in our house for the craziest time of the year. I need to remember that starting in a few weeks the pace will change, the morning alarms will be silenced for a few months (for the kids at least), the mealtimes will be later to accommodate the long sunny days and fun family time will be the priority instead of school schedules. So one last deep breath to forge ahead before we exhale into the lazy, hazy days of summer.
Salads and Soup:
Order by Saturday for delivery early next week.
$50 minimum weekly order; delivery charges apply.
How it Works
$16 small = 2 servings
$28 medium = 4 servings
$36 large = 6 servings
Larger sizes available.
No charge for substituting steamed vegetables for starch on items with *Add $2 per serving to add steamed vegetables to entree.
$12 small (2 lunches)
$15 medium (3 lunches or 2 dinners)
$22 large (double a small)
5 for $15 10 for $25
15 for $34 20 for $40
Come in packs of 5 of one variety. (V)=Vegetarian
Freshly washed and cut veggies (red, yellow and orange bell peppers, broccoli, carrots, jicama, and celery) in 2 large reusable containers. Colorful, ready-to-eat snack at eye-level in the fridge makes veggies an easy choice when looking for something to munch on.
Veggies are $25 and last all week.
$50 minimum weekly order
Kirkland, Bellevue: $5
Woodinville, Sammamish, Redmond: $10
Other locations will be quoted separately